Egg Ideas You'll Love: 12+ Recipes & Tips - Shelf Cooking (2024)

What do you do when your eggs are about to expire, and you need to use them STAT? Well, you've got tons of options, and we're about to shell out some of our favorite egg ideas!

Egg Ideas You'll Love: 12+ Recipes & Tips - Shelf Cooking (1)

There's no reason to let perfectly good eggs go to waste. Sure, you could boil them, make egg salad, or whip up a quick batch of deviled eggs, but been there done that, right?

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Beyond the obvious, we've rounded up some of our favorite ways to use eggs! From breakfast to dinner and desserts, there's something for everyone. You ready? Let's get cracking!

TRY ONE OF THESE EGG-SQUISITE BREAKFAST IDEAS

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No, we're not going to tell you to scramble a big batch and call it a day! We won't mention omelets, either. Let's think outside the egg carton for a bit. Here are five fun ways to use up your eggs and make a killer breakfast:

  • Mini German Pancakes – Have you tried our mini German pancakes? They're ready in minutes, barely make a mess, and everyone LOVES them!
  • French Toast Sticks – French toast sticks are a perfect make-ahead breakfast and a great way to use up extra fruit, too.
  • Freezer-Friendly Breakfast Burritos – We've been known to whip up a month's worth of breakfast burritos in an hour! And you can use a TON of eggs in the process, so why not?
  • Egg Muffin Cups – If you're bored of scrambled eggs, try this easy twist on the breakfast staple. Egg muffin cups are as easy as can be!
  • Freezer Waffles – You'll never buy the frozen kind again! Make a quick batch of our delicious freezer waffles.

Pro Tip: Make all these recipes on Saturday morning, and you'll have breakfast for weeks! Get more of our meal prep tips and learn all about the beauty of batch cooking.

EGG IDEAS THAT WILL MAKE DINNER A BREEZE

Egg Ideas You'll Love: 12+ Recipes & Tips - Shelf Cooking (3)

So, you need to use up some eggs, and you're also looking for new meal ideas? Well, you can't go wrong with any of these easy dinner ideas:

  • Crockpot Lasagna – This crockpot lasagna recipe calls for six eggs! It's also SO easy and incredibly delicious, so there's that.
  • Fried Rice – No matter how crazy your day is, there's always time to make a quick batch of fried rice! And you can use whatever you have. Toss in a little shredded chicken, shrimp, salmon, or make it vegetarian. Have eggs to use up? Fry them up and toss them all in!
  • Quiche – You can use up a ton of eggs pretty quickly if you make a quiche, but you can also throw in just about any ingredient! Use up those fresh veggies and grab some meat from the freezer.
  • Bibimbap – Bibi, what?! Oh, if you haven't tried it yet, you are in for a TREAT! We've got a bibimbap recipe that's a shelf cooking dream.
  • Baked Italian Sandwiches – Our family LOVES these Italian sandwiches, and they freeze beautifully, so go ahead a make an extra batch. Our other site, Fun Cheap or Free, has the recipe!

If you have a little time for meal prep this weekend, go ahead make extra sandwiches or rice to make dinnertime a heck of a lot easier.

5 SUPER SWEET IDEAS TO USE UP EGG

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If you've got a sweet tooth and a fridge full of eggs to use, you are in luck! These sweets are hard to beat:

  • Ooey-Gooey Bars – In our opinion, this ooey-gooey bar recipe is the best way EVER to use some eggs. Go ahead and make a few batches! They're SO good, you guys. If you have leftovers, we'll take 'em!
  • Cake Mix Cookies – If you have a box of cake mix in the pantry, you're in luck! These cake mix cookies are amazingly delicious and easy–double or triple the recipe to use more eggs.
  • Egg Custard – Have you ever made egg custard? It's so simple! Grab this baked egg custard recipe from Allrecipes.
  • Cinnamon Rolls – These homemade cinnamon rolls from our sister site, Fun Cheap or Free, are EVERYTHING! Need an excuse to make a bunch? If you triple the recipe, you'll use half a dozen eggs. You're welcome.
  • Cupcakes – We like making these adorable cupcakes from Fun Cheap or Free around Easter, but they're good enough to eat all year long!

Is your mouth watering now? Before you go, let's cover a few quick freezer tips! Yep, you can freeze eggs. Keep reading for the deets!

CAN YOU FREEZE EGGS?

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While we totally think you should make every single recipe from this post, we bet you're also wondering if you can freeze eggs. Well, wonder no more! Here's the skinny on saving your eggs for later:

  • Hard-Boiled Eggs – You can freeze hard-boiled eggs, but you have to peel them and separate the yolks first. When frozen, yolks expand, so for every four yolks you freeze, add either 1/8 teaspoon salt or 1 1/2 teaspoons of sugar. Label so you know which yolks to use for which recipes!
  • Whole Eggs – Want to freeze the whole dang egg? Crack and beat them first, add them to a freezer-safe container, and label with the date and number of eggs.
  • Scrambled Eggs – It's so simple to freeze scrambled eggs! Just cook a big batch, toss them in a freezer bag, then thaw in the fridge overnight before you're ready to use them.
  • Freeze Recipes with Eggs – Just about every recipe we shared here is freezer-friendly! When in doubt, check out this post that has a running list of items you can freeze. And take a peek at our tips for preventing freezer burn, so your leftovers don't go to waste.

No matter how you prep and freeze them, be sure to use your eggs within one year!

DO YOU HAVE EGG IDEAS TO SHARE?

Now you know what to do if you have extra eggs! Whether you freeze them or whip up a few of these recipes, you've got way too many options to let those eggs go to waste.

What's your favorite way to use up eggs before they go bad? Leave us a comment or join the conversation in our Shelf Cooking Facebook group!

Egg Ideas You'll Love: 12+ Recipes & Tips - Shelf Cooking (6)

Looking for more tips and tricks?

  • Learn how to make the perfect hard-boiled egg.
  • These shelf cooking tips will save you major time and money.
  • Grab our favorite leftover rotisserie chicken recipes. They make meal prep so easy!

Break an egg, peeps!

Egg Ideas You'll Love: 12+ Recipes & Tips - Shelf Cooking (2024)

FAQs

What are the 100 ways you can cook an egg? ›

Ways to Cook with Eggs:

Boiled, scrambled (soft or hard), poached, baked, basted, fried, shirred, coddled, pickled (as in quail eggs) and used to make omelets, quiche, frittatas, and soufflés. Eggs go into cake batters, quiches, breakfast burritos, toads-in-a-hole, and are used to make mayonnaise and hollandaise.

What can I make with a lot of eggs? ›

If you have an abundance of whole eggs on your hands, here are some great egg recipes to use them up:
  • Quiche. ...
  • Frittata. ...
  • Strata. ...
  • Shakshuka. ...
  • Sheet Pan Hash. ...
  • Roasted Eggs for a Crowd. ...
  • Poached Eggs Over Lentils. ...
  • Huevos Rancheros.
Aug 30, 2019

What are 2 rules to remember when cooking eggs? ›

Instead, a tip for cooking scrambled eggs is to go slow and easy. 90 seconds on 30 seconds off medium heat. Eggs continue to cook off the heat and over done eggs are rubbery and bleh. Never season eggs before cooking as they'll turn colors.

What is the most popular thing to put on eggs? ›

20 Best Seasonings to Use in Egg Dishes
  1. Salt. Salt is one of the most popular and obvious seasonings for any egg dish. ...
  2. Pepper. ...
  3. Red Pepper Flakes. ...
  4. Chili Powder. ...
  5. Hot Sauce. ...
  6. Tarragon. ...
  7. Dill. ...
  8. Basil.
Dec 7, 2021

What are the 13 ways to cook an egg? ›

  1. Scrambled Eggs.
  2. Poached Eggs.
  3. Fried Eggs. Sunny-Side Up. Over Easy. Over Medium. Over Hard.
  4. Soft Boiled Eggs.
  5. Hard-Boiled Eggs.
  6. Omelettes.
  7. Baked Eggs. 4 minutes for slightly set yolk and set white. 5 minutes for a medium cooked firmer yolk and white. 6 minutes for hard boiled with lightly soft yolk.
Aug 28, 2023

How are 100 year old eggs edible? ›

Century eggs are a traditional Asian dish featuring eggs that have been preserved for a long period of time in a curing mixture. Although they appear dark in color, they are rich in flavor and considered a delicacy.

Is 5 eggs a day too much? ›

For most healthy adults, it's safe to eat 1–2 eggs a day depending on how much other cholesterol is in your diet. If you already have high cholesterol or other risk factors for heart disease, it may be best to eat no more than 4–5 eggs per week.

What to do with eggs before they expire? ›

What to do with a bunch of eggs about to expire? Freeze them, use them in recipes, hard boil them for quick snacks or lunches, pickle them. Just use them up before they go bad.

Can you eat eggs with blood spots in them? ›

The Egg Safety Center and the USDA both state that eggs with blood spots are completely safe to eat as long as they are cooked properly. However, whether they have blood spots or not, eggs are not safe to eat if showing any signs of spoilage: Small cracks in the shell. A cloudy, powdery coating.

How to spice up eggs? ›

11 things to add to eggs
  1. A teaspoon of chopped, fresh stronger herbs like oregano, tarragon, or thyme.
  2. 1 tablespoon chopped fresh milder herbs like parsley, chives, chervil, basil, or mint.
  3. Tabasco, Worcestershire, or other prepared sauce, to taste.
  4. A quarter cup grated or crumbled cheddar, goat, or other melting cheese.
Mar 23, 2020

What does Gordon Ramsay put on eggs? ›

Scrambled Eggs
  1. 6 cold eggs.
  2. 15g butter.
  3. Salt and pepper.
  4. Crème fraîche.
  5. Chives.

What to put on eggs instead of ketchup? ›

9 Delicious Sauces That Go Great with Eggs!
  1. Hot Sauce. Fair warning: if you've never tried putting hot sauce on your eggs before, the rest of this list might end up being a little too intense for you! ...
  2. Salsa. ...
  3. Hollandaise Sauce. ...
  4. Béarnaise Sauce. ...
  5. Béchamel Sauce. ...
  6. Ketchup. ...
  7. Steak Sauce. ...
  8. Pesto.
Sep 18, 2023

Are there more than 100 ways to cook an egg? ›

Let's have a look a the second question first: Culinary lore has it that the 100 folds in a chef's hat represent the 100 ways to cook an egg; although in Escoffier's standard tome of French cooking, “Guide Culinaire” from 1903, you'll find 143 ways to prepare an egg.

What do the 100 folds in a chef's hat represent 100 ways to cook an egg? ›

In the early days of the toque blanche, it was said that the number of pleats would often represent how many techniques or recipes a chef had achieved. For example, a chef would have 100 pleats in his hat to represent 100 ways he could prepare eggs.

Why are there 100 folds in a chef's hat? ›

In the early days, the number of pleats in the chef's hat represented the number of recipes a chef knew for a given food item, like egg or chicken. Having a hat with 100 pleats meant he knew 100 recipes to prepare with an egg. The same applied to the height of the hat. The taller the toque, the more a chef knew.

How many styles can you cook an egg? ›

Follow this guide to learn how to master egg cooking with 16 different styles (and recipes). From baked eggs (casseroles, frittatas, and egg cups) to an easy scramble, fried, sunny side up, omelettes, and poached eggs.

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